Lemons hint of the promise of spring.
This recipe from Mother accompanied us from the east coast to the west coast.
The crusty base and lemony layer combination is sensational. We found the lemons from our backyard tree made a surprising difference.
Enjoy and share.
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An evolution of EPICUREAN magazine, EPICUREAN TRAVELER is designed to cater to passionate foodies who love to travel and explore the way world cultures are expressed through the individuality of food, wine and spirits. ET seeks to find a balance between these interests, featuring award-winning writers, sumptuous photography and engaging graphic design. As with its predecessor, in EPICUREAN TRAVELER you’ll find individual voices — It’s what gives ET personality.